Recipe Pairing

Grilled Whiskey-Glazed Carrots with Herbed Butter

Main Course featuring mixed with grilled preparation and sweet, smoky flavors.

Best Pairing Answer

The best bourbon pairing for Grilled Whiskey-Glazed Carrots with Herbed Butter is Pappy Van Winkle 15 Year. Balanced body, sweetness, and oak make this a strong match for this grilled dish.

Grilled Whiskey-Glazed Carrots with Herbed Butter

The Recipe

Ingredients & Instructions

Everything you need to make this dish at home.

Ingredients

  • 1 lb carrots, peeled and trimmed
  • 1 tbsp olive oil
  • Salt and black pepper to taste
  • 2 tbsp whiskey
  • 1 tbsp honey or maple syrup
  • 2 tbsp butter, softened
  • 1 tbsp chopped parsley
  • 1 tsp chopped thyme

Instructions

  1. Toss carrots with olive oil, salt, and pepper.
  2. Grill over medium heat, turning occasionally, until tender and lightly charred.
  3. Simmer whiskey with honey or maple syrup for 1 to 2 minutes, then toss with the grilled carrots.
  4. Mix butter with parsley and thyme.
  5. Top the warm carrots with herbed butter and serve.

Top Matches

Best Bourbon Pairings for Grilled Whiskey-Glazed Carrots with Herbed Butter

Ranked bourbon recommendations for this recipe.

acceptable
57%

Pappy Van Winkle 15 Year

Wheated Bourbon 53.50% ABV For Grilled Whiskey-Glazed Carrots with Herbed Butter

Balanced body, sweetness, and oak make this a strong match for this grilled dish.

Caramel, Oak, Vanilla Leather, Dark Fruit, Tobacco
acceptable
54%

Wild Turkey Longbranch

Bourbon 43.00% ABV For Grilled Whiskey-Glazed Carrots with Herbed Butter

Balanced body, sweetness, and oak make this a strong match for this grilled dish.

Vanilla, Oak, Smoke Honey, Citrus, Herbal