Log In Sign Up

Recipe Pairing

Roasted Brussels Sprouts with Whiskey Maple Glaze

Main Course featuring mixed with roasted preparation and sweet flavors.

Best Pairing Answer

The best bourbon pairing for Roasted Brussels Sprouts with Whiskey Maple Glaze is Eagle Rare Standard. Balanced body, sweetness, and oak make this a strong match for this roasted dish.

Roasted Brussels Sprouts with Whiskey Maple Glaze

The Recipe

Ingredients & Instructions

Everything you need to make this dish at home.

Ingredients

  • 1 1/2 lb Brussels sprouts, halved
  • 2 tbsp olive oil
  • Salt and black pepper to taste
  • 2 tbsp whiskey
  • 2 tbsp maple syrup
  • 1 tsp Dijon mustard
  • 1 tbsp butter

Instructions

  1. Preheat oven to 425°F.
  2. Toss Brussels sprouts with olive oil, salt, and pepper and spread on a baking sheet.
  3. Roast for 25 to 30 minutes until browned and crisp on the edges.
  4. Whisk whiskey, maple syrup, and Dijon together and warm briefly with butter in a small saucepan.
  5. Toss the roasted Brussels sprouts with the glaze and serve immediately.

Top Matches

Best Bourbon Pairings for Roasted Brussels Sprouts with Whiskey Maple Glaze

Ranked bourbon recommendations for this recipe.

acceptable
54%

Eagle Rare Standard

Bourbon 45.00% ABV For Roasted Brussels Sprouts with Whiskey Maple Glaze

Balanced body, sweetness, and oak make this a strong match for this roasted dish.

Caramel, Vanilla, Oak Leather, Orange Zest, Cocoa
Pairing Score 54%
acceptable
53%

Willett Pot Still Reserve

Small Batch Bourbon 47.00% ABV For Roasted Brussels Sprouts with Whiskey Maple Glaze

Balanced body, sweetness, and oak make this a strong match for this roasted dish.

Vanilla, Caramel, Pear Almond, Floral, Oak
Pairing Score 53%
acceptable
50%

Pappy Van Winkle 15 Year

Wheated Bourbon 53.50% ABV For Roasted Brussels Sprouts with Whiskey Maple Glaze

Balanced body, sweetness, and oak make this a strong match for this roasted dish.

Caramel, Oak, Vanilla Leather, Dark Fruit, Tobacco
Pairing Score 50%